Bisquick Cheese-Garlic Biscuits

Bisquick Cheese-Garlic Biscuits

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“This is a Bisquick version of Red Lobster’s Cheddar Bay Biscuits…”

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Ingredients

  • 1 cup Bisquick mix

  • 1/3 cup milk

  • 1/4 cup shredded Cheddar cheese (1 oz)

  • 1/4 teaspoon garlic powder

  • Butter-flavor cooking spray, if desired

Directions

  • Heat oven to 450°F.
  • In small bowl, stir Bisquick® mix, milk, cheese and garlic powder to make a soft dough.
  • Drop dough by 5 spoonfuls onto ungreased cookie sheet.
  • Bake about 8 minutes or until golden brown.
  • Spray warm biscuits with cooking spray before removing from cookie sheet.
  • Serve warm.